APPETIZER MENUS

SERVES 1-25 GUESTS

Option 1      $200
Assorted Cheese and Cracker Tray
Assorted Vegetable Tray
Fresh Fruit Tray

Option 2     $400
Assorted Cheese and Cracker Tray
Teriyaki Chicken Brochette ( 75 pieces )
Mini Crab Cakes ( 75  pieces )

Option 3     $450
Assorted Vegetable Tray
Honey Dipped Shrimp ( 75 pieces )
Mini Crab Cakes ( 75 pieces)

SERVES 26-50 GUESTS

Option 1     $510.00

Assorted Cheese and Cracker Tray
Assorted Vegetable Tray
Fresh Fruit Tray
Chicken Wings (150 pieces)

Option 2      $850.00
Assorted Cheese and Cracker Tray
Teriyaki Chicken Brochette ( 150 pieces)
Beach Bread (150 pieces)
Shrimp Cocktail (150 pieces)

Option 3     $950.00
Assorted Vegetable Tray
Honey Dipped Shrimp (150 pieces)
Mini Crab Cakes (150 pieces)
Oyster Rockefeller (150 pieces)

SERVES 75-100 GUESTS

Option 1     $1,500.00
Assorted Cheese and Cracker Tray
Assorted Vegetable Tray
Fresh Fruit Tray
Chicken Wings (500 pieces)
Beach Bread (200 slices)

Option 2    $1,650.00
Assorted Vegetable Tray
Assorted Cheese and Cracker Tray
Teriyaki Chicken Brochettes (300 pieces)
Beach Bread (200 slices)
Shrimp Cocktail (300 pieces)

Option 3     $2,500.00
Assorted Cheese and Cracker Tray
Honey Dipped Shrimp (300 pieces)
Mini Crab Cakes (200 pieces)
Southern Egg Rolls (200 pieces)
Oyster Rockefeller (200 pieces)

 

Special Event Brunch Buffet

$ 17 Per Guest

Only for Groups of 40 or more

Breakfast Option

  • Scrambled Eggs
  • Home Fries
  • Bacon, Ham & Sausage
  • French Toast
  • Pancakes
  • Fresh Fruit Tray
  • Maple Syrup & Whipped Butter

Lunch Option

  • House Salad w/choice of Blue Cheese, Ranch or Thousand Island dressing
  • Sautéed Chicken Breast with Citrus Cream Sauce
  • Roast Beef with Mushroom Red Wine Demi Sauce
  • Mashed Potatoes
  • Mixed Vegetables sautéed with Garlic & Herbs
  • Assorted Rolls & Butter

 

Lunch Menu

$ 17.00 Per Guest

Options Include Coffee, Tea or Soft Drink

Beach Club

Deli-style Turkey Breast, Shaved Ham, Crispy Bacon, with American Cheese, Lettuce, Tomato & Mayonnaise arranged artfully on White Toast.

El Cubano

Served Cold or Pressed Hot, this is the Best Cuban Sandwich Between Tampa & Miami! Mojo Roasted Pork, Ham with Swiss Cheese on authentic Cuban Bread.

Grilled Garden Salad

Garden Greens with your choice of Grilled or Blackened Chicken Breast, Gulf Shrimp or White Fish.

Steamed Shrimp

Served Hot or Cold

8 oz. Gulf Fresh Jumbo Shrimp Steamed & Tossed with Old Bay

Served with your choice of sides                                                                           

Blackened Shrimp Caesar

Crisp Romaine Lettuce with Parmesan Cheese & Herbed Croutons

Dinner Menu Options

One Option Per Guest | All Entrees Served With Salad & Homemade Dressing, Chef's Choice of Accompaniment, Fresh Rolls and Butter and Choice of Coffee, Tea or Soft Drinks

$30.00 Per Guest

(Please choose 2 or 3 items for your menu)

Fresh Baked Cod

Mild White Fish with Lemon Butter

& Our Signature Confetti Rice

Steamed Shrimp

Half pound of Gulf Shrimp tossed in Butter & Old Bay Seasoning.

Served with Our Signature Confetti Rice

Fettuccine Alfredo with Grilled Chicken

Generous portion of Pasta tossed with Grilled Chicken and our Homemade Parmesan Sauce. Served with Garlic Bread

Chicken Teriyaki

Marinated in our Homemade Sauce, grilled and covered with Grilled Pineapple. Served with Rice Pilaf

Sirloin Steak

6 oz. Certified Black Angus Beef Sirloin Steak. Served with Mashed Potatoes and Rich Gravy   

$35.00 Per Guest

10 oz. Carved New York Loin of Beef

Certified Black Angus New York Loin of Beef Oven Slow Roasted. Served with Baked Potato and Butter with Sour Cream

Grilled Mahi-Mahi

Grilled in Lemon Butter and caught in the Florida Gulf Stream. Served with Rice Pilaf

Gulf Shore Chicken

Boneless Breast Sautéed with Mushrooms and Onions, covered in a Chardonnay Wine Sauce, topped with Parmesan Cheese. Served with Mashed Sweet Potatoes

Coconut Encrusted Shrimp

Coated with Coconut served with Strawberry Sauce. Accompanied with Rice Pilaf

Sirloin Steak

8 oz. Certified Black Angus Beef Sirloin Steak. Served with Mashed Potatoes

$40.00 Per Guest

Filet Mignon

6 ounces of our most tender cut of Angus Beef. Served with Mashed Potatoes

New York Loin of Beef

12 oz. Carved Certified Black Angus New York Loin of Beef, oven slow roasted. Accompanied by a Baked Potato, Butter & Sour Cream

Gulf Shore Grouper

Grouper Fillet Stuffed with Crabmeat and Cream Cheese & Covered with our Lobster Cream Sauce. Served with Rice Pilaf

Shrimp Platter

Coconut Shrimp, Honey Dipped Shrimp & Fried Shrimp (3 of each). Served with Long Grain Garden Rice

Gulf Shore Chicken

Boneless Breast sautéed with Mushrooms and Onions, covered in a Chardonnay Wine Sauce & topped with Parmesan Cheese. Served with Mashed Sweet Potatoes

$45.00 Per Guest

New York Loin of Beef

14 oz. Carved Certified Black Angus New York Loin of Beef oven slow roasted. Accompanied by a Baked Potato Butter & Sour Cream

Seafood Au Gratin

Blue Crab Meat, Bay Scallops & Gulf Shrimp Draped with Mornay Sauce & topped with Seasoned Bread Crumbs, Artisan Cheeses & Jumbo Prawns.

Gulf Shore Grouper

Grouper Filet Stuffed with Crabmeat & Cream Cheese covered with our Lobster Cream Sauce. Served with Mashed Sweet Potatoes

Shrimp Platter

Coconut Shrimp, Honey Dipped Shrimp & Fried Shrimp (4 of each). Served with Rice Pilaf

Chicken Marsela

Boneless Breast sautéed in a Mushrooms, Onions and our Marsala Wine Sauce. Served with Mashed Potatoes

 

*Prices Subject To Change, Please Call Restaurant To Confirm Pricing

Bar Menu Options

Shucker's, as the licensee is responsible for the administration of the sale and service of all alcoholic beverages on premises.

Absolutely no alcohol may be brought in and served other than by Shucker's. We are happy to accommodate requests for special order liquors or wine when the client assumes full responsibility to pay for the entire quantity ordered. There is a Corking Fee of $20.00 if you bring in your own wine or Champagne.

Guests must be 21 years of age to consume alcohol and we reserve the right to refuse service to anyone who appears intoxicated.

The bar will close 30-minutes prior to the finish time of your event.  

Service Charge

A 20% service charge and a 6% state tax will be added to all prices listed herein. Service charge is subject to Florida Sales Tax.

Bar Options 

We set our Bar options with a dollar amount, and then you tell us what you would like to cover: Domestic, Import, Well, Call, Top Shelf, Premium Call, Frozen Drinks, House Wines, Champagne Toast. See Cash and Open Bar options below.

Cash Bar | Open Bar

Cash Bar is an option also, you may choose to allow your guest to purchase any bar beverage that they wish, and pay for them on their own.

  • Well Drinks
  • Call Drinks
  • Top Shelf
  • Premium Call Drinks
  • Premium Mixed Drinks
  • Martinis
  • House Wine
  • Domestic Beer
  • Imported Beer

 

*A $100.00 Bartender Fee will apply per bartender.